Technical Documents
Specifications
Brand
ComarkProduct Type
Infrared Thermometer
Maximum Temperature Measurement
275°C
Battery Type
Alkaline
Temperature Scale
Centigrade, Fahrenheit
Suitable for Body Measurement
No
Minimum Temperature Measurement
-35°C
Distance to Spot Ratio
2.5:1
Accuracy
±1 °C, ±2 °F
Model Number
FoodPro Plus
Data Storage
No
Power Source
Battery
Battery Life
10h
Length
50mm
Height
165mm
Weight
150g
Hazardous Area Certification
No
Standards/Approvals
No
Width
32mm
Country of Origin
China
Product Details
The Comark FoodPro Plus combines an infrared non-contact thermometer for surface scans with a probe thermometer for internal temperature readings. An integrated countdown timer with alarm monitors line checks as well as cooking and cooling interval. It includes one useful temperature inspection tool, which is designed to enable foodservice professionals to quickly and accurately measure food product temperatures and to help detect potential food safety problems.
Stock information temporarily unavailable.
€ 154.37
€ 154.37 Each (Exc. VAT)
Calibration type
No Calibration
1
€ 154.37
€ 154.37 Each (Exc. VAT)
Stock information temporarily unavailable.
Calibration type
No Calibration
1
Technical Documents
Specifications
Brand
ComarkProduct Type
Infrared Thermometer
Maximum Temperature Measurement
275°C
Battery Type
Alkaline
Temperature Scale
Centigrade, Fahrenheit
Suitable for Body Measurement
No
Minimum Temperature Measurement
-35°C
Distance to Spot Ratio
2.5:1
Accuracy
±1 °C, ±2 °F
Model Number
FoodPro Plus
Data Storage
No
Power Source
Battery
Battery Life
10h
Length
50mm
Height
165mm
Weight
150g
Hazardous Area Certification
No
Standards/Approvals
No
Width
32mm
Country of Origin
China
Product Details
The Comark FoodPro Plus combines an infrared non-contact thermometer for surface scans with a probe thermometer for internal temperature readings. An integrated countdown timer with alarm monitors line checks as well as cooking and cooling interval. It includes one useful temperature inspection tool, which is designed to enable foodservice professionals to quickly and accurately measure food product temperatures and to help detect potential food safety problems.